We believe in nutritious, balanced and high-quality and most importantly appetising food in an enjoyable atmosphere at each meal, every day.
To ensure that we give the best dining experience to our children, we grow our own produce in our organic farm, adjacent to our campus. Farming engages children in a creative activity, makes them aware of their natural surroundings and makes them environment conscious.
Our menus are thoughtfully planned to instil a healthy food habit amongst students. Our strict food safety norms are well defined to ensure the highest standards of hygiene in food procurements and storage, food preparation, service of food and all other catering operations. Additionally, we work hard to be eco–friendly in our operations.